The Greek Vegetarian Cookbook

Description

A delicious collection of accessible and tasty Greek recipes - perfectly matched to the current trend for meat-free eating Fresh vegetables are an integral part of Greek cuisine, and The Greek Vegetarian Cookbook showcases an array of delicious meatless breakfasts, soups, salads, vegetables, grains, and desserts. Drawing inspiration from all over Greece, the book simplifies this hugely popular cuisine with easily achievable, nourishing recipes so satisfying and tasty that they appeal to vegetarians and meat-eaters alike. Introductions to each recipe often provide additional information on ingredients and serving suggestions and many suggest variations to the dish itself.

Details

Author(s)
Heather Thomas
Format
Hardback | 272 pages
Dimensions
189 x 246 x 33mm
Publication date
03 May 2019
Publisher
Phaidon Press Ltd
Publication City/Country
London, United Kingdom
Language
English
Illustrations note
100 farbige Abbildungen
ISBN10
0714879134
ISBN13
9780714879130
Bestsellers rank
898,179